The Cape Coral Farmers’ Market opens Saturday
Seeds are being planted in South Florida as planning is being completed for the 21th year of the Cape Coral Farmers’ Market presented by the Chamber of Commerce of Cape Coral. With thousands of loyal customers and the area’s finest vendors, the market will be bigger and better than ever. Opening day is Saturday, Oct. 18. The market will be open every Saturday from 8 a.m.-1 p.m.
The Cape Coral Farmers’ Market has become known for its abundance of fresh, local produce, Gulf-fresh seafood including Pine Island Clams. Other delicious selections include fresh baked breads and pastries, pickles and olive mixes, Certified Organic produce, hydroponically grown greens, sprouts, cheeses, native plants and trees, homemade jellies and jams, organic pet treats, made-on-site guacamole and salsa’s. The list goes on and on!
Hungry at the Market? How about fresh made donuts, gyro’s, BBQ, paprikash, soups, beignets and Kettle Korn as just a few of many delicious choices.
Two music locations will be featured with three of South Florida musicians. Dave Lapio on the Steel Drum, Trop-Rock from John Friday and Yard Dog Charlie, who blends Cajun, zydeco, blue grass, country, folk and rock & roll into a fun uplifting and entertaining sound called Florida Swamp Music.
Looking for local crafts, art pieces, hand-made jewelry or antiques & Collectibles? Well, we have you covered. This year the market will feature local craftsmen, artists and antique dealers for your shopping pleasure.
For the third year, The Cape Coral Farmers’ Market is pleased to be an authorized EBT/SNAP market.
Source: CHamber of Commerce of Cape Coral